Italian cuisine has long been celebrated worldwide for its rich flavors, fresh ingredients, and comforting dishes. In recent years, there...

Did you know that Parmigiano Reggiano, often called the “King of Cheeses,” is not just an ingredient—it’s a centuries-old tradition that...

In Italy food is a big piece of our culture Did you know  that Italian food is the second most loved cuisine in America, right after...

At Divieto Ristorante we don’t just serve food—we create moments that become unforgettable memories. Since the very beginning, our...

Gift cards have become a popular and convenient way to give someone the freedom to choose their own present. Whether it is for a...

At Divieto Ristorante, our passion goes far beyond serving delicious food—it is rooted in a philosophy that has guided us since the very...

Tuscan food is rooted in the philosophy of “cucina povera” , or “poor cooking.” This doesn’t mean the food lacks richness—in fact, it’s...

At Divieto, we believe that excellence in cooking begins long before a dish reaches the table. It all starts with selecting fresh,...

Italy isn’t just famous for pasta and pizza—it's also the world’s largest wine producer , with over 20 wine regions  and more than 500...

Italy is home to an astonishing variety of pasta shapes— more than 350 , each with its own name, region of origin, and ideal pairing....

Espresso Many people think espresso  refers to a particular coffee bean or roast, but in Italy, it actually refers to the way the coffee...