Garlic sauteéd jumbo shrimp with scampi sauce, cherry tomatoes, and fresh basil. Served over fettuccine all’ouvo. 36

Fresh grilled mahi mahi fish topped with shrimp and a savory roasted pepper sauce. Served with mashed potatoes. 36

Tender veal cutlets breaded with fine herbs and parmesan cheese. Served with arugula salad and linguini al pesto. 30

Delicious layers of ricotta and pistachio mousse in a tasty pistachio crust, served with a lemon ricotta sauce. 12